Easy Hot Cross Muffins Recipe

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Easy Hot Cross Muffins
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Ingredients
15
Count
Nutrition
599
Calories
Total time
25
Minutes
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Ingredients:

  • 2 cups flour
  • 3/4 cup sugar
  • 1/2 tsp salt
  • 1/4 tsp cinnamon
  • 1/8 tsp allspice
  • 1 cup milk
  • 1/2 tsp orange zest
  • 1/2 tsp lemon , rind of, grated
  • 1 cup currants
  • 1/3 cup confectioners' sugar
  • 1 1/2 tsp fresh lemon juice or 1 1/2 tsp orange juice or 1 1/2 tsp water

Directions:

  1. Heat oven to 375° and prepare pans.
  2. In bowl combine the first 6 ingredients.
  3. In separate bowl, stir together remaining ingredients except currants.
  4. Add dry mixture to wet mixture until just combined; stir in currants.
  5. Spoon into tins.
  6. Bake 15-20 minutes or until done.
  7. Allow them to cool 5 minutes before removing muffins from pans.
  8. To make the glaze: Combine ingredients, then drizzle over each muffin to form a cross.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 599.45 Kcal (2510 kJ)
Calories from fat 236.82 Kcal
% Daily Value*
Total Fat 26.31g 40%
Cholesterol 68.77mg 23%
Sodium 1337.7mg 56%
Potassium 400.52mg 9%
Total Carbs 83.58g 28%
Sugars 30.94g 124%
Dietary Fiber 6.4g 26%
Protein 8.88g 18%
Vitamin C 8.6mg 14%
Vitamin A 0.2mg 6%
Iron 3.6mg 20%
Calcium 286.4mg 29%
Amount Per 100 g
Calories 303.59 Kcal (1271 kJ)
Calories from fat 119.94 Kcal
% Daily Value*
Total Fat 13.33g 40%
Cholesterol 34.83mg 23%
Sodium 677.49mg 56%
Potassium 202.85mg 9%
Total Carbs 42.33g 28%
Sugars 15.67g 124%
Dietary Fiber 3.24g 26%
Protein 4.5g 18%
Vitamin C 4.4mg 14%
Vitamin A 0.1mg 6%
Iron 1.8mg 20%
Calcium 145.1mg 29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.4
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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