Vanilla Muffins Recipe

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Vanilla Muffins
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Ingredients:

  • 1 cup sugar
  • 2 cups flour
  • 1 cup milk
  • 1/4 cup melted butter
  • 2 1/2 tsp vanilla
  • 1 1/2 tsp sugar
  • 1/8 tsp cinnamon

Directions:

  1. Combine sugar and egg, beat well. Combine flour and baking powder. Add to sugar mixture, alternately with the milk, beginning and ending with the flour mixture, beating well after each addition. Stir in butter and vanilla. Spoon into greased muffin pans, filling 2/3 full.
  2. Combine sugar and cinnamon and sprinkle evenly over muffins.
  3. Bake at 375°F for 15-20 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 247.34 Kcal (1036 kJ)
Calories from fat 83.92 Kcal
% Daily Value*
Total Fat 9.32g 14%
Cholesterol 24.22mg 8%
Sodium 571.35mg 24%
Potassium 172.73mg 4%
Total Carbs 36.74g 12%
Sugars 11.24g 45%
Dietary Fiber 2.79g 11%
Protein 4.29g 9%
Iron 1.7mg 10%
Calcium 138.4mg 14%
Amount Per 100 g
Calories 308.04 Kcal (1290 kJ)
Calories from fat 104.51 Kcal
% Daily Value*
Total Fat 11.61g 14%
Cholesterol 30.16mg 8%
Sodium 711.56mg 24%
Potassium 215.12mg 4%
Total Carbs 45.76g 12%
Sugars 14g 45%
Dietary Fiber 3.48g 11%
Protein 5.35g 9%
Vitamin A 0.1mg 2%
Iron 2.1mg 10%
Calcium 172.4mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.2
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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