Vanilla Crumb Cakes / Muffins - Southern Living Recipe

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Vanilla Crumb Cakes / Muffins - Southern Living
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Ingredients
14
Count
Nutrition
1025
Calories
Total time
45
Minutes
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Ingredients:

  • 1/4 cup plus 2 tbsp granulated sugar
  • 1/4 cup plus 2 tbsp brown sugar , firmly packed
  • 1 1/2 cups plus 2 tbsp all-purpose flour
  • 1/2 cup unsalted butter , cut into pieces
  • 1/2 cup buttermilk
  • 1/2 tsp baking powder
  • 1/4 tsp baking soda
  • 1/4 tsp salt
  • 1 large egg
  • 1 tbsp milk (or enough to make the glaze drizzleable ( sp )

Directions:

  1. Preheat oven to 350. Grease 4 cups in a jumbo muffin pan. Fill the 2 empty cups halfway with water.
  2. In a large bowl stir together sugars. Add flour and nutmeg, whisking until blended. Cut butter into flour/sugar mixture with a fork until crumbly. Remove and reserve 1/2 cup crumb mixture for topping.
  3. Combine buttermilk, vanilla, baking powder, baking soda and salt. Whisk in egg. Pour over the crumb mixture remaining in large bowl. Stir with a fork until dry ingredients are moistened.
  4. Spoon batter evenly into a greased jumbo muffin pan, filling 4 muffins with batter. Sprinkle reserved crumb mixture evenly over batter, pressing lightly into batter.
  5. Bake 350 for 28 to 30 minutes or until a wooden toothpick inserted in the center comes out clean. Cool in pan on a wire rack for 10 minutes, remove cakes from pan, and let cool completely on wire rack. Drizzle with Vanilla Glaze.
  6. Vanilla Glaze: Whisk all ingredients until smooth. Yield 1/4 cup.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1024.52 Kcal (4289 kJ)
Calories from fat 447.36 Kcal
% Daily Value*
Total Fat 49.71g 76%
Cholesterol 110.95mg 37%
Sodium 866.36mg 36%
Potassium 1443.35mg 31%
Total Carbs 132.99g 44%
Sugars 71.69g 287%
Dietary Fiber 1.45g 6%
Protein 12.86g 26%
Vitamin A 0.3mg 9%
Iron 0.9mg 5%
Calcium 137.5mg 14%
Amount Per 100 g
Calories 400.27 Kcal (1676 kJ)
Calories from fat 174.78 Kcal
% Daily Value*
Total Fat 19.42g 76%
Cholesterol 43.35mg 37%
Sodium 338.47mg 36%
Potassium 563.9mg 31%
Total Carbs 51.96g 44%
Sugars 28.01g 287%
Dietary Fiber 0.57g 6%
Protein 5.03g 26%
Vitamin A 0.1mg 9%
Iron 0.4mg 5%
Calcium 53.7mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 24.3
    Points
  • 28
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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