Directions:
- Slather cut side of each croissant half with 1 T dijon mustard.
- Layer croissant as follows, starting with the bottom piece and working up: lettuce, tomato, onion, avocado, bacon and croissant top. Viola!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 165.87 Kcal (694 kJ) | ||
| Calories from fat | 101.57 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.29g | 17% | |
|---|---|---|---|
| Cholesterol | 32.34mg | 11% | |
| Sodium | 775.65mg | 32% | |
| Potassium | 283.3mg | 6% | |
| Total Carbs | 5.99g | 2% | |
| Sugars | 0.4g | 2% | |
| Dietary Fiber | 1.67g | 7% | |
| Protein | 10.59g | 21% | |
| Vitamin C | 3.9mg | 7% | |
| Iron | 1.3mg | 7% | |
| Calcium | 22.2mg | 2% | |
| Amount Per 100 g | |||
| Calories | 165.35 Kcal (692 kJ) | ||
| Calories from fat | 101.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.25g | 17% | |
|---|---|---|---|
| Cholesterol | 32.24mg | 11% | |
| Sodium | 773.22mg | 32% | |
| Potassium | 282.41mg | 6% | |
| Total Carbs | 5.97g | 2% | |
| Sugars | 0.39g | 2% | |
| Dietary Fiber | 1.67g | 7% | |
| Protein | 10.55g | 21% | |
| Vitamin C | 3.9mg | 7% | |
| Iron | 1.3mg | 7% | |
| Calcium | 22.1mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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