Ultimate Potato Gratin Recipe

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Ultimate Potato Gratin
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Ingredients
10
Count
Nutrition
383
Calories
Total time
100
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350°F.
  2. Finely shred cabbage and cut bacon into 1/2-inch chunks.
  3. Place a small skillet over medium-low heat and fry bacon until crispy.
  4. Remove from pan with slotted spoon and drain on paper towels.
  5. Set aside.
  6. Add 1 tablespoon butter to bacon fat in frying pan.
  7. When it has melted, add 1/2 the garlic and let soften.
  8. Add cabbage and coat it with the butter, let it wilt.
  9. Add the bacon and season with salt and pepper.
  10. Remove from heat and add most of the chives, leaving some for garnish.
  11. Generously butter the bottom and sides of an ovenproof casserole dish (13 x 9).
  12. In a large bowl, combine the potatoes, 1 1/2 cups cream, 1 cup parmesan and remaining garlic.
  13. Season with salt and pepper.
  14. Using your hands, place a layer of potatoes in the greased casserole dish.
  15. Sprinkle with parmesan and repeat with 2 more layers of potatoes.
  16. Spoon the cabbage mixture on top and spread it out evenly over the potatoes.
  17. Top it off with 2 more layers of potato and parmesan.
  18. Pour the remaining 1 cup cream over the dish.
  19. Sprinkle with remaining parmesan.
  20. Cover dish with foil and bake for 1 hour, then bake uncovered for another 30 minutes or until golden brown.
  21. Let sit for 10 minutes and garnish with remaining fresh chives before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 383.2 Kcal (1604 kJ)
Calories from fat 216.27 Kcal
% Daily Value*
Total Fat 24.03g 37%
Cholesterol 81.01mg 27%
Sodium 417.62mg 17%
Potassium 263.63mg 6%
Total Carbs 29.9g 10%
Sugars 3.7g 15%
Dietary Fiber 5.75g 23%
Protein 13.82g 28%
Vitamin C 43.7mg 73%
Iron 0.3mg 2%
Calcium 388.3mg 39%
Amount Per 100 g
Calories 129.49 Kcal (542 kJ)
Calories from fat 73.08 Kcal
% Daily Value*
Total Fat 8.12g 37%
Cholesterol 27.37mg 27%
Sodium 141.12mg 17%
Potassium 89.09mg 6%
Total Carbs 10.1g 10%
Sugars 1.25g 15%
Dietary Fiber 1.94g 23%
Protein 4.67g 28%
Vitamin C 14.8mg 73%
Iron 0.1mg 2%
Calcium 131.2mg 39%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.9
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

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