Directions:
- Saute olive oil, peppers and herbs on medium heat for 4 minutes.
- Add noodles and sauce, stir.
- Continue to cook until just heated; strive for al dente (slightly firm) noodles.
- Serve. Buon appetito!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 600.46 Kcal (2514 kJ) | ||
| Calories from fat | 273.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.35g | 47% | |
|---|---|---|---|
| Cholesterol | 3.55mg | 1% | |
| Sodium | 1462.89mg | 61% | |
| Potassium | 174.09mg | 4% | |
| Total Carbs | 67.93g | 23% | |
| Sugars | 3.56g | 14% | |
| Dietary Fiber | 4.93g | 20% | |
| Protein | 13.59g | 27% | |
| Vitamin C | 3.4mg | 6% | |
| Iron | 2.6mg | 14% | |
| Calcium | 33.4mg | 3% | |
| Amount Per 100 g | |||
| Calories | 159.68 Kcal (669 kJ) | ||
| Calories from fat | 72.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.07g | 47% | |
|---|---|---|---|
| Cholesterol | 0.94mg | 1% | |
| Sodium | 389.04mg | 61% | |
| Potassium | 46.3mg | 4% | |
| Total Carbs | 18.07g | 23% | |
| Sugars | 0.95g | 14% | |
| Dietary Fiber | 1.31g | 20% | |
| Protein | 3.61g | 27% | |
| Vitamin C | 0.9mg | 6% | |
| Iron | 0.7mg | 14% | |
| Calcium | 8.9mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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