Turkey Stroganoff Recipe

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Turkey Stroganoff
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Ingredients:

Directions:

  1. Cook broccoli according to package directions. Drain and set aside. In a 2-qt. microwave-safe dish, melt butter. Add onion; cover and cook on high until tender. Add flour and blend well. Whisk in broth; cook on high for 2-4 minutes or until thickened and bubbly, stirring every minute.
  2. Add remaining ingredients except noodles. Cook on high for 1-2 minutes or until heated through, stirring once. Serve over noodles. Yield: 4 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 310.74 Kcal (1301 kJ)
Calories from fat 108.3 Kcal
% Daily Value*
Total Fat 12.03g 19%
Cholesterol 626.53mg 209%
Sodium 353.95mg 15%
Potassium 576.27mg 12%
Total Carbs 13.92g 5%
Sugars 1.73g 7%
Dietary Fiber 3.99g 16%
Protein 35.67g 71%
Vitamin C 81.6mg 136%
Vitamin A 6mg 198%
Iron 4.9mg 27%
Calcium 86.4mg 9%
Amount Per 100 g
Calories 109.73 Kcal (459 kJ)
Calories from fat 38.25 Kcal
% Daily Value*
Total Fat 4.25g 19%
Cholesterol 221.25mg 209%
Sodium 124.99mg 15%
Potassium 203.5mg 12%
Total Carbs 4.92g 5%
Sugars 0.61g 7%
Dietary Fiber 1.41g 16%
Protein 12.6g 71%
Vitamin C 28.8mg 136%
Vitamin A 2.1mg 198%
Iron 1.7mg 27%
Calcium 30.5mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.4
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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