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Turkey Soup with Cornbread Dressing Dumplings Recipe

Turkey Soup with Cornbread Dressing Dumplings Recipe

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Turkey Soup with Cornbread Dressing Dumplings

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Ingredients

Count

Nutrition

1983

Calories

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Ingredients:

Serving

1 tbsp butter or margarine
1 large sweet onion, diced (about 1 1/2 cups)
1 garlic clove, minced
1 celery rib, diced
2 1/2 quarts chicken broth
3 cups chopped cooked turkey
1 cup frozen green peas
3 carrots, sliced
2 medium potatoes, peeled and diced
1 tsp pepper
cornbread dressing dumpling dough

Directions:

Melt butter in a large 8-quart stockpot. Add onion, garlic, and celery; sauté over medium-high heat 3 minutes. Add chicken broth and next 5 ingredients. Bring to a boil; reduce heat, and simmer 20 minutes, stirring occasionally.
Drop Cornbread Dressing Dumpling Dough by tablespoonfuls into simmering soup. Cook 5 minutes. Cover and cook 15 more minutes or until dumplings are done.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1983.12 Kcal (8303 kJ)
Calories from fat	551.58 Kcal
		% Daily Value*
Total Fat	61.29g	94%
Cholesterol	3728.59mg	1243%
Sodium	9927.13mg	414%
Potassium	5437.8mg	116%
Total Carbs	121.83g	41%
Sugars	45.33g	181%
Dietary Fiber	25.45g	102%
Protein	203.02g	406%
Vitamin C	225.4mg	376%
Vitamin A	40.1mg	1335%
Iron	26.9mg	149%
Calcium	552.2mg	55%

Amount Per 100 g
Calories	48.66 Kcal (204 kJ)
Calories from fat	13.54 Kcal
		% Daily Value*
Total Fat	1.5g	94%
Cholesterol	91.5mg	1243%
Sodium	243.61mg	414%
Potassium	133.44mg	116%
Total Carbs	2.99g	41%
Sugars	1.11g	181%
Dietary Fiber	0.62g	102%
Protein	4.98g	406%
Vitamin C	5.5mg	376%
Vitamin A	1mg	1335%
Iron	0.7mg	149%
Calcium	13.6mg	55%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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