Directions:
- Preheat oven to 350 degrees F.
- In a bowl, beat the egg.
- Add stuffing mix, 1/2 Celsius cranberry sauce, salt, pepper, and turkey.
- Mix well.
- Spoon into ungreased 8x4x2 loaf pan.
- Bake for 55-65 minutes.
- Spread remaining cranberry sauce onto the top of the loaf immediately (so that it warms slightly).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 280.34 Kcal (1174 kJ) | ||
| Calories from fat | 71.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.9g | 12% | |
|---|---|---|---|
| Cholesterol | 122.55mg | 41% | |
| Sodium | 308.04mg | 13% | |
| Potassium | 288.17mg | 6% | |
| Total Carbs | 27.17g | 9% | |
| Sugars | 26.32g | 105% | |
| Dietary Fiber | 0.71g | 3% | |
| Protein | 26.38g | 53% | |
| Vitamin C | 1.4mg | 2% | |
| Iron | 1.4mg | 8% | |
| Calcium | 21.8mg | 2% | |
| Amount Per 100 g | |||
| Calories | 144.45 Kcal (605 kJ) | ||
| Calories from fat | 36.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.07g | 12% | |
|---|---|---|---|
| Cholesterol | 63.15mg | 41% | |
| Sodium | 158.72mg | 13% | |
| Potassium | 148.48mg | 6% | |
| Total Carbs | 14g | 9% | |
| Sugars | 13.56g | 105% | |
| Dietary Fiber | 0.37g | 3% | |
| Protein | 13.59g | 53% | |
| Vitamin C | 0.7mg | 2% | |
| Iron | 0.7mg | 8% | |
| Calcium | 11.2mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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