Directions:
- Heat soup, milk, picante sauce, corn, turkey and bacon in a 3-quart saucepan over medium heat until heated through.
- Serve, in 4 serving bowls, and top with cheese, onions, and additional picante sauce.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 507.74 Kcal (2126 kJ) | ||
| Calories from fat | 270.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.06g | 46% | |
|---|---|---|---|
| Cholesterol | 394.99mg | 132% | |
| Sodium | 2257.33mg | 94% | |
| Potassium | 587.81mg | 13% | |
| Total Carbs | 15.23g | 5% | |
| Sugars | 0.35g | 1% | |
| Dietary Fiber | 1.11g | 4% | |
| Protein | 44.18g | 88% | |
| Vitamin C | 1mg | 2% | |
| Vitamin A | 3mg | 99% | |
| Iron | 4.2mg | 23% | |
| Calcium | 73.8mg | 7% | |
| Amount Per 100 g | |||
| Calories | 194.47 Kcal (814 kJ) | ||
| Calories from fat | 103.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.51g | 46% | |
|---|---|---|---|
| Cholesterol | 151.28mg | 132% | |
| Sodium | 864.58mg | 94% | |
| Potassium | 225.14mg | 13% | |
| Total Carbs | 5.83g | 5% | |
| Sugars | 0.14g | 1% | |
| Dietary Fiber | 0.42g | 4% | |
| Protein | 16.92g | 88% | |
| Vitamin C | 0.4mg | 2% | |
| Vitamin A | 1.1mg | 99% | |
| Iron | 1.6mg | 23% | |
| Calcium | 28.3mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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