Turkey Avocado Panini Recipe

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Ingredients:

Serving

1/2 ripe avocado
1/4 cup mayonnaise
2 ciabatta rolls
1 tbsp olive oil, divided
2 slices provolone cheese
1 cup whole fresh spinach leaves, divided
1/4 lb thinly sliced mesquite smoked turkey breast
2 roasted red peppers, sliced into strips

Directions:

Mash the avocado and the mayonnaise together in a bowl until thoroughly mixed.
Preheat a panini sandwich press.
To make the sandwiches, split the ciabatta rolls in half the flat way, and brush the bottom of each roll with olive oil. Place the bottoms of the rolls onto the panini press, olive oil side down. Place a provolone cheese slice, half the spinach leaves, half the sliced turkey breast, and a sliced roasted red pepper on each sandwich. Spread half of the avocado mixture on the cut surface of each top, and place the top of the roll on the sandwich. Brush the top of the roll with olive oil.
Close the panini press and cook until the bun is toasted and crisp, with golden brown grill marks, and the cheese has melted, about 5 to 8 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	518.28 Kcal (2170 kJ)
Calories from fat	393.45 Kcal
		% Daily Value*
Total Fat	43.72g	67%
Cholesterol	55.73mg	19%
Sodium	832.73mg	35%
Potassium	478.35mg	10%
Total Carbs	12.75g	4%
Sugars	5.93g	24%
Dietary Fiber	5.02g	20%
Protein	18.96g	38%
Vitamin C	126.8mg	211%
Iron	31.2mg	174%
Calcium	239.6mg	24%

Amount Per 100 g
Calories	170.24 Kcal (713 kJ)
Calories from fat	129.24 Kcal
		% Daily Value*
Total Fat	14.36g	67%
Cholesterol	18.31mg	19%
Sodium	273.53mg	35%
Potassium	157.13mg	10%
Total Carbs	4.19g	4%
Sugars	1.95g	24%
Dietary Fiber	1.65g	20%
Protein	6.23g	38%
Vitamin C	41.7mg	211%
Iron	10.3mg	174%
Calcium	78.7mg	24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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