Bell Pepper, Red Onion, and Goat Cheese Pizza Recipe

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Bell Pepper, Red Onion, and Goat Cheese Pizza
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Ingredients:

Directions:

  1. Preheat oven to 425°F. Place pizza crust on large baking sheet. Mix olive oil and minced garlic in small bowl. Using pastry brush, brush 2 tablespoons garlic oil evenly over crust. Top with spinach leaves, then sprinkle with sliced mushrooms, roasted red peppers, red onion slices, fresh basil, and crumbled goat cheese. Drizzle pizza evenly with remaining garlic oil.
  2. Bake pizza until crust is crisp and cheese begins to brown, about 18 minutes. Transfer pizza to board. Cut into wedges and serve warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 124.11 Kcal (520 kJ)
Calories from fat 96.58 Kcal
% Daily Value*
Total Fat 10.73g 17%
Cholesterol 8.15mg 3%
Sodium 73.66mg 3%
Potassium 145.52mg 3%
Total Carbs 2.8g 1%
Sugars 1.46g 6%
Dietary Fiber 0.73g 3%
Protein 4.4g 9%
Vitamin C 18mg 30%
Iron 4.5mg 25%
Calcium 38.3mg 4%
Amount Per 100 g
Calories 156.16 Kcal (654 kJ)
Calories from fat 121.52 Kcal
% Daily Value*
Total Fat 13.5g 17%
Cholesterol 10.26mg 3%
Sodium 92.68mg 3%
Potassium 183.1mg 3%
Total Carbs 3.52g 1%
Sugars 1.83g 6%
Dietary Fiber 0.92g 3%
Protein 5.54g 9%
Vitamin C 22.7mg 30%
Iron 5.7mg 25%
Calcium 48.2mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.2
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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