Directions:
- Preheat the oven to 350 degrees F (175 degrees C).
- In a medium bowl, mix together the butter, 3/4 cup honey, and lemon juice until well blended. Combine the flour, oats, and wheat germ; mix into the honey mixture. Spread evenly into the bottom of an ungreased 9x13 inch baking pan. Set aside.
- In another bowl, beat eggs while gradually pouring in 1/4 cup honey. Stir in almonds, chocolate chips, dates, apricots, coconut, and sesame seeds until they are evenly distributed and well coated. Spread over the crust in the pan.
- Bake for 30 to 35 minutes in the preheated oven, or until center is set, and the top is lightly browned. Cool completely before cutting into bars.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 6868.59 Kcal (28757 kJ) | ||
| Calories from fat | 3380.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 375.64g | 578% | |
|---|---|---|---|
| Cholesterol | 815.41mg | 272% | |
| Sodium | 230.19mg | 10% | |
| Potassium | 4065.03mg | 86% | |
| Total Carbs | 886.59g | 296% | |
| Sugars | 523.31g | 2093% | |
| Dietary Fiber | 60.88g | 244% | |
| Protein | 95.04g | 190% | |
| Vitamin C | 6mg | 10% | |
| Vitamin A | 2.3mg | 76% | |
| Iron | 51.9mg | 288% | |
| Calcium | 840.8mg | 84% | |
| Amount Per 100 g | |||
| Calories | 372.08 Kcal (1558 kJ) | ||
| Calories from fat | 183.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.35g | 578% | |
|---|---|---|---|
| Cholesterol | 44.17mg | 272% | |
| Sodium | 12.47mg | 10% | |
| Potassium | 220.21mg | 86% | |
| Total Carbs | 48.03g | 296% | |
| Sugars | 28.35g | 2093% | |
| Dietary Fiber | 3.3g | 244% | |
| Protein | 5.15g | 190% | |
| Vitamin C | 0.3mg | 10% | |
| Vitamin A | 0.1mg | 76% | |
| Iron | 2.8mg | 288% | |
| Calcium | 45.5mg | 84% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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