Apricot Mini Loaves Recipe

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Apricot Mini Loaves
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Ingredients
14
Count
Nutrition
235
Calories
Total time
35
Minutes
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Ingredients:

  • 6 tbsp milk
  • 4-1/2 tsp honey
  • 1/4 cup finely chopped walnuts
  • 1/4 cup finely chopped dried apricots
  • 2 tbsp raisins
  • glaze:
  • 1/2 cup confectioners' sugar
  • 1 tsp honey
  • 1/8 tsp ground cloves
  • 2 to 3 tsp milk

Directions:

  1. In a bowl, combine the egg, milk, butter, honey and vanilla; stir in the pancake mix just until moistened. Fold in the walnuts, apricots and raisins.
  2. Pour into two greased 4-1/2-in. x 2-1/2-in. x 1-1/2-in. loaf pans. Bake at 350° for 22-28 minutes or until a toothpick inserted near the center comes out clean. Cool for 5 minutes before removing from pans to wire racks. In a small bowl, combine the glaze ingredients. Drizzle over warm loaves. Cool. Yield: 2 loaves.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 234.99 Kcal (984 kJ)
Calories from fat 74.92 Kcal
% Daily Value*
Total Fat 8.32g 13%
Cholesterol 31.85mg 11%
Sodium 120.68mg 5%
Potassium 258.14mg 5%
Total Carbs 37.07g 12%
Sugars 17.07g 68%
Dietary Fiber 0.59g 2%
Protein 4g 8%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 2%
Iron 1.1mg 6%
Calcium 45.2mg 5%
Amount Per 100 g
Calories 334.68 Kcal (1401 kJ)
Calories from fat 106.7 Kcal
% Daily Value*
Total Fat 11.86g 13%
Cholesterol 45.36mg 11%
Sodium 171.88mg 5%
Potassium 367.65mg 5%
Total Carbs 52.8g 12%
Sugars 24.31g 68%
Dietary Fiber 0.84g 2%
Protein 5.7g 8%
Vitamin C 0.3mg 0%
Vitamin A 0.1mg 2%
Iron 1.5mg 6%
Calcium 64.4mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.3
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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