Directions:
- Preheat oven to 400°.
- Cut each tortilla into 8 wedges; arrange on a baking sheet in a single layer. Coat wedges with cooking spray; sprinkle evenly with chili powder and cheese. Bake at 400° for 5 minutes or until lightly browned. Serve with salsa.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 65.11 Kcal (273 kJ) | ||
| Calories from fat | 10.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.14g | 2% | |
|---|---|---|---|
| Sodium | 386.28mg | 16% | |
| Potassium | 148.37mg | 3% | |
| Total Carbs | 12.09g | 4% | |
| Sugars | 1.75g | 7% | |
| Dietary Fiber | 1.41g | 6% | |
| Protein | 2.33g | 5% | |
| Vitamin C | 0.9mg | 1% | |
| Iron | 0.5mg | 3% | |
| Calcium | 19.9mg | 2% | |
| Amount Per 100 g | |||
| Calories | 109.02 Kcal (456 kJ) | ||
| Calories from fat | 17.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.92g | 2% | |
|---|---|---|---|
| Sodium | 646.82mg | 16% | |
| Potassium | 248.44mg | 3% | |
| Total Carbs | 20.25g | 4% | |
| Sugars | 2.94g | 7% | |
| Dietary Fiber | 2.36g | 6% | |
| Protein | 3.91g | 5% | |
| Vitamin C | 1.5mg | 1% | |
| Iron | 0.9mg | 3% | |
| Calcium | 33.3mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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