Directions:
- Blanch and drain the corn.
- In a large bowl, combine all of the ingredients and set aside for the flavors to blend.
- Serve at room temperature.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 25.86 Kcal (108 kJ) | ||
| Calories from fat | 1.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.2g | 0% | |
|---|---|---|---|
| Sodium | 5.11mg | 0% | |
| Potassium | 154.79mg | 3% | |
| Total Carbs | 5.74g | 2% | |
| Sugars | 2.03g | 8% | |
| Dietary Fiber | 1.08g | 4% | |
| Protein | 0.98g | 2% | |
| Vitamin C | 15.2mg | 25% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 2.7mg | 15% | |
| Calcium | 5.5mg | 1% | |
| Amount Per 100 g | |||
| Calories | 37.74 Kcal (158 kJ) | ||
| Calories from fat | 2.57 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.29g | 0% | |
|---|---|---|---|
| Sodium | 7.45mg | 0% | |
| Potassium | 225.89mg | 3% | |
| Total Carbs | 8.37g | 2% | |
| Sugars | 2.96g | 8% | |
| Dietary Fiber | 1.58g | 4% | |
| Protein | 1.43g | 2% | |
| Vitamin C | 22.2mg | 25% | |
| Vitamin A | 0.2mg | 5% | |
| Iron | 4mg | 15% | |
| Calcium | 8mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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