Directions:
- In a medium bowl, combine olives, olive oil, thyme and garlic.
- Cover and refrigerate at least 24 hours before serving.
- Serve olives at room temperature.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 519.68 Kcal (2176 kJ) | ||
| Calories from fat | 517.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 57.45g | 88% | |
|---|---|---|---|
| Sodium | 390.9mg | 16% | |
| Potassium | 28.93mg | 1% | |
| Total Carbs | 3.31g | 1% | |
| Sugars | 0.06g | 0% | |
| Dietary Fiber | 1.37g | 5% | |
| Protein | 0.41g | 1% | |
| Vitamin C | 3.1mg | 5% | |
| Iron | 0.3mg | 1% | |
| Calcium | 14.1mg | 1% | |
| Amount Per 100 g | |||
| Calories | 570.43 Kcal (2388 kJ) | ||
| Calories from fat | 567.51 Kcal | ||
| % Daily Value* | |||
| Total Fat | 63.06g | 88% | |
|---|---|---|---|
| Sodium | 429.08mg | 16% | |
| Potassium | 31.76mg | 1% | |
| Total Carbs | 3.63g | 1% | |
| Sugars | 0.07g | 0% | |
| Dietary Fiber | 1.5g | 5% | |
| Protein | 0.45g | 1% | |
| Vitamin C | 3.4mg | 5% | |
| Iron | 0.3mg | 1% | |
| Calcium | 15.5mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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