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Grilled Marinated Lamb Chops With Crispy Potato Cr... Recipe

Grilled Marinated Lamb Chops With Crispy Potato Cr... Recipe

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Grilled Marinated Lamb Chops With Crispy Potato Cr...

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Ingredients

Count

Nutrition

227

Calories

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Ingredients:

Serving

lamb chops
12 lamb chops, cut 1 1/4 inches thick
3 tbsp olive oil
1 tsp thyme, chopped
1 tbsp garlic, minced
salt and pepper to taste
potatoes
2 medium globe eggplant , cut into 1-inch-thick slices
1 medium red onion, cut into 1/2-inch wedges
3 tbsp balsamic vinegar
1 tbsp olive oil, plus additional for frying
salt and pepper to taste
1/2 pint cherry tomatoes
1 tbsp roasted garlic paste
3 idaho potatoes
garnish
rosemary oil
balsamic vinegar
chives

Directions:

Toss lamb chops with 3 T olive oil, thyme, garlic and salt & pepper.
Let marinate for 2 to 4 hours.
In bowl, toss eggplant, red onions, balsamic vinegar, 1 T olive oil, salt and pepper.
Spread in single layer on sheet tray; roast at 400ºF until dark golden brown and tender, 40 to 45 minutes.
Remove and cool to room temperature.
Chop vegetables into 1-inch cubes and toss in bowl with cherry tomatoes and roasted garlic paste.
Add salt and pepper to taste.
Set aside at room temperature.
While grilling lamb chops, peel and cube potatoes (do not soak in water).
Heat 1/4-inch covering of olive oil in a skillet and cook the Idaho Potatoes in skillet for approx. 5 minutes, tossing when bottoms are crisp and golden brown.
Remove when all are tender, yet crisp, golden brown all around.
Drain on paper towel.
Season with salt and pepper.
For each portion, place eggplant salad in center of plate with 2 lamb chops centered on top.
Place potatoes around the salad and chops.
Drizzle rosemary oil and balsamic vinegar on top of the potatoes.
Garnish with chive sticks

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	227.41 Kcal (952 kJ)
Calories from fat	139.55 Kcal
		% Daily Value*
Total Fat	15.51g	24%
Sodium	40.28mg	2%
Potassium	675.92mg	14%
Total Carbs	21.23g	7%
Sugars	13.2g	53%
Dietary Fiber	7.86g	31%
Protein	3.08g	6%
Vitamin C	16.4mg	27%
Iron	0.2mg	1%
Calcium	38.5mg	4%

Amount Per 100 g
Calories	69.81 Kcal (292 kJ)
Calories from fat	42.84 Kcal
		% Daily Value*
Total Fat	4.76g	24%
Sodium	12.36mg	2%
Potassium	207.5mg	14%
Total Carbs	6.52g	7%
Sugars	4.05g	53%
Dietary Fiber	2.41g	31%
Protein	0.94g	6%
Vitamin C	5mg	27%
Iron	0.1mg	1%
Calcium	11.8mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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