Directions:
- In a food processor, pulse to make a smooth paste of the olives, capers, garlic, and thyme(if using dried).
- Add the olive oil while the food processor is running.
- Season with black pepper and add the lemon juice(and thyme if using fresh).
- Enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 93.61 Kcal (392 kJ) | ||
| Calories from fat | 87.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.71g | 15% | |
|---|---|---|---|
| Sodium | 772.63mg | 32% | |
| Potassium | 25.61mg | 1% | |
| Total Carbs | 2.41g | 1% | |
| Sugars | 0.41g | 2% | |
| Dietary Fiber | 1.5g | 6% | |
| Protein | 0.6g | 1% | |
| Vitamin C | 0.7mg | 1% | |
| Iron | 0.5mg | 3% | |
| Calcium | 30.9mg | 3% | |
| Amount Per 100 g | |||
| Calories | 186.5 Kcal (781 kJ) | ||
| Calories from fat | 174.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.34g | 15% | |
|---|---|---|---|
| Sodium | 1539.26mg | 32% | |
| Potassium | 51.03mg | 1% | |
| Total Carbs | 4.8g | 1% | |
| Sugars | 0.82g | 2% | |
| Dietary Fiber | 2.98g | 6% | |
| Protein | 1.19g | 1% | |
| Vitamin C | 1.4mg | 1% | |
| Iron | 1.1mg | 3% | |
| Calcium | 61.6mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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