Three Cheese Chicken Enchiladas Recipe

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Ingredients:

Serving

Directions:

Heat oven the 350*.
In a large bowl, stir together cream cheese and sour cream until smooth. Stir in salt, cumin and pepper. Stir in chicken, 1 cup of jack cheese, cheddar cheese and green onions.
Pour 1/2 of the enchilada sauce on the bottom of a greased pan. Place 1/3 cup of chicken mixture in a tortilla and roll. Place seam side down.
Cover with the remaining enchilada sauce. Bake for 25 minutes.
Sprinkle remaining jack cheese to top of each enchilada and bake for 3 more minutes. Garnish with sour cream and guacamole.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	681.8 Kcal (2855 kJ)
Calories from fat	431.62 Kcal
		% Daily Value*
Total Fat	47.96g	74%
Cholesterol	129.57mg	43%
Sodium	1093.7mg	46%
Potassium	332.07mg	7%
Total Carbs	28.39g	9%
Sugars	1.48g	6%
Dietary Fiber	1.07g	4%
Protein	34.51g	69%
Vitamin C	0.6mg	1%
Vitamin A	0.6mg	20%
Iron	1.9mg	11%
Calcium	707.7mg	71%

Amount Per 100 g
Calories	320.11 Kcal (1340 kJ)
Calories from fat	202.65 Kcal
		% Daily Value*
Total Fat	22.52g	74%
Cholesterol	60.83mg	43%
Sodium	513.5mg	46%
Potassium	155.91mg	7%
Total Carbs	13.33g	9%
Sugars	0.7g	6%
Dietary Fiber	0.5g	4%
Protein	16.2g	69%
Vitamin C	0.3mg	1%
Vitamin A	0.3mg	20%
Iron	0.9mg	11%
Calcium	332.3mg	71%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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