Everything Enchiladas Recipe

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Ingredients:

Serving

Directions:

Preheat oven to 350°F Spray shallow baking dish (I use a 3 qt glass dish) with non-stick spray.
Brown ground beef, drain. Add taco seasoning according to packet directions. Set aside.
Spread small amount (about a tbsp) of refried beans on each tortilla; add tbsp seasoned beef; sprinkle with cheese. Roll up and place seam side down in greased baking dish. Pour enchilada sauce over rolled up tortillas. Top with additional cheese.
Bake, uncovered, in 350°F oven for 20-35 minutes; till cheese is melted and sauce is bubbly. Serve with sour cream and guacamole. Enjoy!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	332.14 Kcal (1391 kJ)
Calories from fat	134.63 Kcal
		% Daily Value*
Total Fat	14.96g	23%
Cholesterol	63.02mg	21%
Sodium	452.23mg	19%
Potassium	297.68mg	6%
Total Carbs	25.87g	9%
Sugars	0.46g	2%
Dietary Fiber	1.66g	7%
Protein	22.65g	45%
Vitamin C	0.2mg	0%
Iron	2.8mg	15%
Calcium	210.6mg	21%

Amount Per 100 g
Calories	245.45 Kcal (1028 kJ)
Calories from fat	99.49 Kcal
		% Daily Value*
Total Fat	11.05g	23%
Cholesterol	46.57mg	21%
Sodium	334.2mg	19%
Potassium	219.98mg	6%
Total Carbs	19.11g	9%
Sugars	0.34g	2%
Dietary Fiber	1.23g	7%
Protein	16.74g	45%
Vitamin C	0.2mg	0%
Iron	2mg	15%
Calcium	155.6mg	21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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