Three-Berry Scones Recipe

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Three-Berry Scones
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Ingredients
7
Count
Nutrition
127
Calories
Total time
35
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 400ºF.
  2. Line a baking sheet with parchment paper.
  3. In a large bowl, whisk together flour, sugar, baking powder and salt.
  4. Mix in butter until mixture is size of fine crumbs.
  5. Stir in buttermilk, then berries.
  6. On a prepared baking sheet, shape dough into two 7-inch circles.
  7. Cut each into 6 wedges; coat with butter-flavored cooking spray.
  8. Bake until cooked through and golden, about 20 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 127.47 Kcal (534 kJ)
Calories from fat 27.3 Kcal
% Daily Value*
Total Fat 3.03g 5%
Cholesterol 7.33mg 2%
Sodium 124.61mg 5%
Potassium 185.1mg 4%
Total Carbs 22.1g 7%
Sugars 3.87g 15%
Dietary Fiber 0.65g 3%
Protein 3.02g 6%
Iron 0.6mg 3%
Calcium 83.5mg 8%
Amount Per 100 g
Calories 166.21 Kcal (696 kJ)
Calories from fat 35.6 Kcal
% Daily Value*
Total Fat 3.96g 5%
Cholesterol 9.56mg 2%
Sodium 162.48mg 5%
Potassium 241.35mg 4%
Total Carbs 28.82g 7%
Sugars 5.04g 15%
Dietary Fiber 0.85g 3%
Protein 3.93g 6%
Iron 0.8mg 3%
Calcium 108.9mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.7
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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