Three-Berry Cobbler Recipe

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Ingredients:

Serving

1 (12 oz) package frozen blackberries , unthawed
1 (12 oz) package frozen raspberries , unthawed
1 (12 oz) package frozen blueberries , unthawed
1 1/2 cups sugar
1/2 cup all-purpose flour
1/4 cup butter, melted
1 tsp vanilla extract
1 (15 oz) package refrigerated pie crusts
1 large egg, lightly beaten
1 tbsp sugar

Directions:

Stir together first 7 ingredients in a large bowl, stirring just until combined. Spoon into a lightly greased 13 x 9 inch baking dish.
Roll 1 piecrust to fit baking dish; place on berry mixture. Cut remaining piecrust into 1/2 inch strips. Arrange strips in a lattice design over other piecrust. Brush with egg, and lightly sprinkle with 1 tablespoon sugar.
Bake at 400F for 55-60 minutes or until golden and bubbly.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	205.86 Kcal (862 kJ)
Calories from fat	66.02 Kcal
		% Daily Value*
Total Fat	7.34g	11%
Cholesterol	38.5mg	13%
Sodium	24.93mg	1%
Potassium	33.65mg	1%
Total Carbs	33.64g	11%
Sugars	24.98g	100%
Dietary Fiber	0.7g	3%
Protein	1.84g	4%
Vitamin C	0.7mg	1%
Vitamin A	0.1mg	2%
Iron	0.3mg	2%
Calcium	8.8mg	1%

Amount Per 100 g
Calories	346.83 Kcal (1452 kJ)
Calories from fat	111.22 Kcal
		% Daily Value*
Total Fat	12.36g	11%
Cholesterol	64.87mg	13%
Sodium	42mg	1%
Potassium	56.69mg	1%
Total Carbs	56.68g	11%
Sugars	42.08g	100%
Dietary Fiber	1.17g	3%
Protein	3.1g	4%
Vitamin C	1.3mg	1%
Vitamin A	0.1mg	2%
Iron	0.5mg	2%
Calcium	14.8mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

4.6

Points
6

PointsPlus

Good Points

saturated fat free,
low sodium

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