Three Bean Salad Recipe

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Three Bean Salad
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Ingredients:

Directions:

  1. Sauce:
  2. Cook everything on the stovetop for 2 minutes together.
  3. Salad:
  4. Mix everything together.
  5. Pour sauce over.
  6. Let stand overnight in fridge.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 10146.45 Kcal (42481 kJ)
Calories from fat 138.74 Kcal
% Daily Value*
Total Fat 15.42g 24%
Sodium 193.35mg 8%
Potassium 812.75mg 17%
Total Carbs 57.49g 19%
Sugars 17.04g 68%
Dietary Fiber 15.17g 61%
Protein 12.48g 25%
Vitamin C 3.7mg 6%
Iron 2.1mg 12%
Calcium 118.5mg 12%
Amount Per 100 g
Calories 4796.71 Kcal (20083 kJ)
Calories from fat 65.59 Kcal
% Daily Value*
Total Fat 7.29g 24%
Sodium 91.41mg 8%
Potassium 384.22mg 17%
Total Carbs 27.18g 19%
Sugars 8.06g 68%
Dietary Fiber 7.17g 61%
Protein 5.9g 25%
Vitamin C 1.7mg 6%
Iron 1mg 12%
Calcium 56mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 203.4
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • high fiber

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