Threadgill's Garlic Cheese Grits Recipe

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Threadgill's Garlic Cheese Grits
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Ingredients
9
Count
Nutrition
163
Calories
Total time
55
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350.
  2. Bring water to a boil in a saucepan.
  3. Add grits and return to boil, then reduce heat and simmer about 5 minutes.
  4. Remove from heat.
  5. Add all other ingredients, and put into a greased casserole dish.
  6. Bake uncovered for about 45 minutes, stirring once after 20 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 163.46 Kcal (684 kJ)
Calories from fat 55.36 Kcal
% Daily Value*
Total Fat 6.15g 9%
Cholesterol 39.63mg 13%
Sodium 425.66mg 18%
Potassium 57.33mg 1%
Total Carbs 21.42g 7%
Sugars 2.57g 10%
Dietary Fiber 1.2g 5%
Protein 5.26g 11%
Vitamin C 0.1mg 0%
Iron 0.9mg 5%
Calcium 96.2mg 10%
Amount Per 100 g
Calories 79.97 Kcal (335 kJ)
Calories from fat 27.09 Kcal
% Daily Value*
Total Fat 3.01g 9%
Cholesterol 19.39mg 13%
Sodium 208.26mg 18%
Potassium 28.05mg 1%
Total Carbs 10.48g 7%
Sugars 1.26g 10%
Dietary Fiber 0.59g 5%
Protein 2.57g 11%
Iron 0.4mg 5%
Calcium 47.1mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.5
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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