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Garlic Italian Meatballs...for a Crowd! Recipe

Garlic Italian Meatballs...for a Crowd! Recipe

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Ingredients:

Serving

3 lbs lean ground beef
3 lbs ground turkey
2 cups finely grated parmesan cheese
3 heads garlic, peeled and minced
1 1/2 cups fresh breadcrumbs
1 1/2 cups milk
6 eggs
1/2-3/4 cup chopped flat-leaf italian parsley
1 1/2 tbsp salt
1/2 tsp fresh ground black pepper

Directions:

Combine all ingredients and mix thoroughly.
Shape into meatballs by tablespoons, and bake on sprayed cookie sheet for 10 minutes at 350 degrees.
If a little puddle forms on the cookie sheet, don't worry - it's just oil from the cheese and meat, and aren't you glad that it came out of the meatballs instead of staying in?! You can get rid of this excess fat by removing cooked meatballs to a dish lined with paper towels.
ENJOY!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	920.14 Kcal (3852 kJ)
Calories from fat	357.16 Kcal
		% Daily Value*
Total Fat	39.68g	61%
Cholesterol	498.08mg	166%
Sodium	2861.8mg	119%
Potassium	1534.24mg	33%
Total Carbs	16.48g	5%
Sugars	4.66g	19%
Dietary Fiber	0.86g	3%
Protein	119.21g	238%
Vitamin C	8.8mg	15%
Iron	9mg	50%
Calcium	547.8mg	55%

Amount Per 100 g
Calories	138.63 Kcal (580 kJ)
Calories from fat	53.81 Kcal
		% Daily Value*
Total Fat	5.98g	61%
Cholesterol	75.04mg	166%
Sodium	431.17mg	119%
Potassium	231.16mg	33%
Total Carbs	2.48g	5%
Sugars	0.7g	19%
Dietary Fiber	0.13g	3%
Protein	17.96g	238%
Vitamin C	1.3mg	15%
Iron	1.4mg	50%
Calcium	82.5mg	55%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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