Directions:
- Mix cake mix, margarine, water and one egg.
- Pat into bottom of 12x18-inch pan.
- Mix cream cheese, 3 eggs (one at a time, beating after each egg).
- Add sugar and mix.
- Pour on top of batter in pan.
- Bake for 35-45 minutes at 350 degrees.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 496.73 Kcal (2080 kJ) | ||
| Calories from fat | 246.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.35g | 42% | |
|---|---|---|---|
| Cholesterol | 113.03mg | 38% | |
| Sodium | 520.42mg | 22% | |
| Potassium | 119.42mg | 3% | |
| Total Carbs | 56.78g | 19% | |
| Sugars | 1.02g | 4% | |
| Dietary Fiber | 0.66g | 3% | |
| Protein | 7.86g | 16% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 1.1mg | 6% | |
| Calcium | 142.3mg | 14% | |
| Amount Per 100 g | |||
| Calories | 379.01 Kcal (1587 kJ) | ||
| Calories from fat | 187.84 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.87g | 42% | |
|---|---|---|---|
| Cholesterol | 86.24mg | 38% | |
| Sodium | 397.09mg | 22% | |
| Potassium | 91.12mg | 3% | |
| Total Carbs | 43.33g | 19% | |
| Sugars | 0.78g | 4% | |
| Dietary Fiber | 0.5g | 3% | |
| Protein | 5.99g | 16% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 0.8mg | 6% | |
| Calcium | 108.5mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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