The Rose Cake Recipe

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The Rose Cake
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Ingredients
13
Count
Nutrition
362
Calories
Total time
30
Minutes
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Ingredients:

  • 1 tbsp shortening
  • 2 eggs
  • 1 cup sugar or rose ( see my recipe)
  • 1/2 cup canola oil
  • 1 tsp rose water/optional if using rose sugar
  • 1/4 tsp salt
  • 1/4 tsp soda
  • 2 1/4 cups all purpose flour
  • 1 cup buttermilk
  • 8 rose scented geranium leaves-organic

Directions:

  1. Heat oven to 350 F.
  2. Generously grease a 8x12 inch pan with shortening and dust with flour. Lightly pound rose geranium leaves between sheets of wax paper and arrange in the bottom of the pan.
  3. In a bowl with an electric mixer or a food processor beat together egg whites and sugar.
  4. Continue beating until the sugar dissolves.
  5. Beat in the oil, salt, vanilla extract and rose water.
  6. Combine the flour, baking powder and baking soda.
  7. Add the flour mixture alternately with the buttermilk to the egg and oil mixture.
  8. Mix only until no flour is visible.
  9. Pour the batter into the prepared pan.
  10. Bake for 30 minutes, or until the cake is golden brown on the top and firm to the touch.
  11. Cool for 20 minutes.
  12. Turn out of pan.
  13. Allow to cool completely on wire rack.
  14. Peel off leaves when the cake is completely cool.
  15. Decorate according to your liking.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 361.72 Kcal (1514 kJ)
Calories from fat 158.43 Kcal
% Daily Value*
Total Fat 17.6g 27%
Cholesterol 44.32mg 15%
Sodium 136.34mg 6%
Potassium 171.83mg 4%
Total Carbs 43.86g 15%
Sugars 16.35g 65%
Dietary Fiber 1.07g 4%
Protein 6.78g 14%
Iron 0.6mg 3%
Calcium 74.7mg 7%
Amount Per 100 g
Calories 310.53 Kcal (1300 kJ)
Calories from fat 136.01 Kcal
% Daily Value*
Total Fat 15.11g 27%
Cholesterol 38.04mg 15%
Sodium 117.05mg 6%
Potassium 147.51mg 4%
Total Carbs 37.65g 15%
Sugars 14.03g 65%
Dietary Fiber 0.92g 4%
Protein 5.82g 14%
Iron 0.5mg 3%
Calcium 64.1mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.5
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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