Thai Spicy Noodles Recipe

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Thai Spicy Noodles
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Ingredients:

Directions:

  1. Cook spaghetti until al dente. Drain but do not rinse.
  2. In small bowl, stir cornstarch wtih fish sauce, lime juice and sugar until dissolved. Slice chicken into thin strips. Core and seed jalapeno, then finely chop. Chop red pepper. Slice baby carrots in half. Peel and discard strings from snow peas.
  3. Lightly coat a large saucepan with oil and add chicken, ginger, jalapeno, garlic. Stir often until chicken is light brown, 3-4 min. Pour in chicken broth. Using wooden spoon, scrape up and stir in any brown bits from pan bottom. Stir in cornstarch mixture, then pour into pan. Stir until well mixed. Add red pepper, carrots and snow peas. Sprinkle with curry. Stir often until snow peas are bright green and suace bubbles, 3 min. Add noodles and stir constantly until hot, 1 min. Remove from heat and stir in onions. Serve with lime wedges.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 169.33 Kcal (709 kJ)
Calories from fat 33.65 Kcal
% Daily Value*
Total Fat 3.74g 6%
Cholesterol 69.62mg 23%
Sodium 785.36mg 33%
Potassium 567.6mg 12%
Total Carbs 8.97g 3%
Sugars 4.34g 17%
Dietary Fiber 2.66g 11%
Protein 25.17g 50%
Vitamin C 46.5mg 77%
Vitamin A 0.3mg 10%
Iron 0.8mg 4%
Calcium 33.1mg 3%
Amount Per 100 g
Calories 58.34 Kcal (244 kJ)
Calories from fat 11.59 Kcal
% Daily Value*
Total Fat 1.29g 6%
Cholesterol 23.99mg 23%
Sodium 270.59mg 33%
Potassium 195.56mg 12%
Total Carbs 3.09g 3%
Sugars 1.5g 17%
Dietary Fiber 0.92g 11%
Protein 8.67g 50%
Vitamin C 16mg 77%
Vitamin A 0.1mg 10%
Iron 0.3mg 4%
Calcium 11.4mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.2
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

Bad Points

  • High in Sodium

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