Directions:
- Combine the pork and beans, onion, teriyaki sauce, brown sugar, ketchup and mustard in a medium saucepan.
- Place on the grill about 5 inches from the hot coals.
- Cook, uncovered about 45 minutes, or until thoroughly heated, stirring occasionally.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 105.24 Kcal (441 kJ) | ||
| Calories from fat | 70.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.88g | 12% | |
|---|---|---|---|
| Cholesterol | 6.8mg | 2% | |
| Sodium | 280.82mg | 12% | |
| Potassium | 53.24mg | 1% | |
| Total Carbs | 6.71g | 2% | |
| Sugars | 2.82g | 11% | |
| Dietary Fiber | 0.51g | 2% | |
| Protein | 1.35g | 3% | |
| Vitamin C | 2.5mg | 4% | |
| Iron | 0.2mg | 1% | |
| Calcium | 7.3mg | 1% | |
| Amount Per 100 g | |||
| Calories | 268.17 Kcal (1123 kJ) | ||
| Calories from fat | 180.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.09g | 12% | |
|---|---|---|---|
| Cholesterol | 17.34mg | 2% | |
| Sodium | 715.63mg | 12% | |
| Potassium | 135.66mg | 1% | |
| Total Carbs | 17.09g | 2% | |
| Sugars | 7.18g | 11% | |
| Dietary Fiber | 1.31g | 2% | |
| Protein | 3.43g | 3% | |
| Vitamin C | 6.4mg | 4% | |
| Iron | 0.5mg | 1% | |
| Calcium | 18.7mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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