Tasty Beans on Toast! Recipe

Posted by
Rate It!
Tasty Beans on Toast!
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Finely chop the onion and crush the garlic. Melt 1oz of butter and cook the onions and garlic until softened – about 5 minutes.
  2. Tip in the baked beans, bring to a simmer, and add the Worcestershire sauce or crumbled bacon, if using. Season with salt and pepper.
  3. Spoon the beans over hot buttered toast and sprinkle with grated cheese if liked.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 264.91 Kcal (1109 kJ)
Calories from fat 148.38 Kcal
% Daily Value*
Total Fat 16.49g 25%
Cholesterol 30.12mg 10%
Sodium 249.8mg 10%
Potassium 110.69mg 2%
Total Carbs 16.68g 6%
Sugars 3.22g 13%
Dietary Fiber 3.37g 13%
Protein 13.37g 27%
Vitamin C 2.2mg 4%
Vitamin A 0.1mg 2%
Iron 1.6mg 9%
Calcium 305.6mg 31%
Amount Per 100 g
Calories 266.34 Kcal (1115 kJ)
Calories from fat 149.18 Kcal
% Daily Value*
Total Fat 16.58g 25%
Cholesterol 30.28mg 10%
Sodium 251.15mg 10%
Potassium 111.28mg 2%
Total Carbs 16.77g 6%
Sugars 3.24g 13%
Dietary Fiber 3.39g 13%
Protein 13.44g 27%
Vitamin C 2.2mg 4%
Vitamin A 0.1mg 2%
Iron 1.6mg 9%
Calcium 307.2mg 31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 6
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top