Tarragon Peas Recipe

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Tarragon Peas
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Ingredients
3
Count
Nutrition
29
Calories
Total time
6
Minutes
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Ingredients:

  • 8 oz frozen peas (about half of 16 oz bag)
  • 1/4 cup water

Directions:

  1. Pour frozen peas into microwave safe bowl. Add water, and sprinkle tarragon over them. Cover with a wet paper towel and microwave 3-5 minutes (stirring halfway through) until peas are hot.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 29.4 Kcal (123 kJ)
Calories from fat 0.06 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 41.08mg 2%
Potassium 60.85mg 1%
Total Carbs 5.34g 2%
Sugars 1.89g 8%
Dietary Fiber 1.9g 8%
Protein 1.91g 4%
Vitamin C 6.9mg 11%
Iron 0.8mg 4%
Calcium 10.4mg 1%
Amount Per 100 g
Calories 61.54 Kcal (258 kJ)
Calories from fat 0.13 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 85.99mg 2%
Potassium 127.38mg 1%
Total Carbs 11.18g 2%
Sugars 3.96g 8%
Dietary Fiber 3.97g 8%
Protein 4g 4%
Vitamin C 14.3mg 11%
Iron 1.6mg 4%
Calcium 21.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.2
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

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