Directions:
- Brown hamburger.
- Mix taco seasoning and water in a jar and add to hamburger according to package directions.
- Mix cornbread mix in separate bowl then spread to bottom of dish to form crust.
- Crush and sprinkle half of the corn chips and add hamburger mixture. Spread sour cream like you're frosting cake. Sprinkle heavily with cheese and remaining chips.
- Bake at 375°F for 20 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 837.67 Kcal (3507 kJ) | ||
| Calories from fat | 453.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 50.44g | 78% | |
|---|---|---|---|
| Cholesterol | 115.13mg | 38% | |
| Sodium | 838.58mg | 35% | |
| Potassium | 433.98mg | 9% | |
| Total Carbs | 64.94g | 22% | |
| Sugars | 1.02g | 4% | |
| Dietary Fiber | 3.89g | 16% | |
| Protein | 33.16g | 66% | |
| Vitamin C | 0.5mg | 1% | |
| Vitamin A | 0.5mg | 16% | |
| Iron | 1.1mg | 6% | |
| Calcium | 318.3mg | 32% | |
| Amount Per 100 g | |||
| Calories | 267.01 Kcal (1118 kJ) | ||
| Calories from fat | 144.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.08g | 78% | |
|---|---|---|---|
| Cholesterol | 36.7mg | 38% | |
| Sodium | 267.3mg | 35% | |
| Potassium | 138.33mg | 9% | |
| Total Carbs | 20.7g | 22% | |
| Sugars | 0.33g | 4% | |
| Dietary Fiber | 1.24g | 16% | |
| Protein | 10.57g | 66% | |
| Vitamin C | 0.1mg | 1% | |
| Vitamin A | 0.2mg | 16% | |
| Iron | 0.4mg | 6% | |
| Calcium | 101.5mg | 32% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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