Taco Taters Recipe

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Taco Taters
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Ingredients
10
Count
Nutrition
251
Calories
Total time
65
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. Prepare potatoes and bake until tender.
  3. Brown ground beef in skillet and follow directions on seasoning packet.
  4. When potatoes are done, cut them open and fan them out. D.
  5. Dress like you would a taco.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 251.27 Kcal (1052 kJ)
Calories from fat 146.04 Kcal
% Daily Value*
Total Fat 16.23g 25%
Cholesterol 70.29mg 23%
Sodium 94.32mg 4%
Potassium 344.17mg 7%
Total Carbs 4.54g 2%
Sugars 0.14g 1%
Dietary Fiber 0.5g 2%
Protein 21.97g 44%
Iron 2.4mg 13%
Calcium 20.5mg 2%
Amount Per 100 g
Calories 208.59 Kcal (873 kJ)
Calories from fat 121.24 Kcal
% Daily Value*
Total Fat 13.47g 25%
Cholesterol 58.35mg 23%
Sodium 78.3mg 4%
Potassium 285.71mg 7%
Total Carbs 3.77g 2%
Sugars 0.12g 1%
Dietary Fiber 0.41g 2%
Protein 18.24g 44%
Iron 2mg 13%
Calcium 17mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.3
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • sugar free

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