Directions:
- Brown ground beef and add taco seasoning and cook until done.
- Spread out remaining ingredients in serving dishes and then each person can assemble their own individual salads using the things they like best.
- Drizzle with dressing and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 635.62 Kcal (2661 kJ) | ||
| Calories from fat | 362.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 40.25g | 62% | |
|---|---|---|---|
| Cholesterol | 95.93mg | 32% | |
| Sodium | 692.66mg | 29% | |
| Potassium | 627.54mg | 13% | |
| Total Carbs | 38.89g | 13% | |
| Sugars | 8.01g | 32% | |
| Dietary Fiber | 4.65g | 19% | |
| Protein | 31.19g | 62% | |
| Vitamin C | 48.7mg | 81% | |
| Iron | 4.4mg | 24% | |
| Calcium | 380.4mg | 38% | |
| Amount Per 100 g | |||
| Calories | 204.08 Kcal (854 kJ) | ||
| Calories from fat | 116.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.92g | 62% | |
|---|---|---|---|
| Cholesterol | 30.8mg | 32% | |
| Sodium | 222.39mg | 29% | |
| Potassium | 201.48mg | 13% | |
| Total Carbs | 12.49g | 13% | |
| Sugars | 2.57g | 32% | |
| Dietary Fiber | 1.49g | 19% | |
| Protein | 10.01g | 62% | |
| Vitamin C | 15.6mg | 81% | |
| Iron | 1.4mg | 24% | |
| Calcium | 122.1mg | 38% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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