Directions:
- In a bowl, combine the first 10 ingredients; mix well.
- Place the tortillas on greased baking sheets; spread with cheese mixture.
- Bake at 400°F for 8 to 10 minutes or until golden; cut into wedges.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 237.7 Kcal (995 kJ) | ||
| Calories from fat | 165.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.42g | 28% | |
|---|---|---|---|
| Cholesterol | 15.43mg | 5% | |
| Sodium | 429.21mg | 18% | |
| Potassium | 82.58mg | 2% | |
| Total Carbs | 11.59g | 4% | |
| Sugars | 1.24g | 5% | |
| Dietary Fiber | 1.11g | 4% | |
| Protein | 6.59g | 13% | |
| Vitamin C | 10.7mg | 18% | |
| Iron | 0.7mg | 4% | |
| Calcium | 154.3mg | 15% | |
| Amount Per 100 g | |||
| Calories | 335.85 Kcal (1406 kJ) | ||
| Calories from fat | 234.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.03g | 28% | |
|---|---|---|---|
| Cholesterol | 21.81mg | 5% | |
| Sodium | 606.45mg | 18% | |
| Potassium | 116.68mg | 2% | |
| Total Carbs | 16.38g | 4% | |
| Sugars | 1.75g | 5% | |
| Dietary Fiber | 1.56g | 4% | |
| Protein | 9.31g | 13% | |
| Vitamin C | 15.2mg | 18% | |
| Iron | 1mg | 4% | |
| Calcium | 218.1mg | 15% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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