Taco Pie Recipe

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Taco Pie
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Ingredients
7
Count
Nutrition
286
Calories
Total time
40
Minutes
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Ingredients:

Directions:

  1. Cook ground turkey and add seasoning mix. Add dry onion and egg (slightly beaten)
  2. Roll pie crust into pan, sprinkle with cheddar cheese on the bottom of the pie crust. Add meat mixture and sprinkle more cheese on top. Add crushed tortilla chips on top.
  3. Bake at 350 for 25-30 minutes
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 286.44 Kcal (1199 kJ)
Calories from fat 141.81 Kcal
% Daily Value*
Total Fat 15.76g 24%
Cholesterol 81.7mg 27%
Sodium 454.4mg 19%
Potassium 221.45mg 5%
Total Carbs 16.68g 6%
Sugars 0.17g 1%
Dietary Fiber 1.3g 5%
Protein 19.83g 40%
Vitamin C 0.1mg 0%
Iron 1.9mg 11%
Calcium 21mg 2%
Amount Per 100 g
Calories 238.83 Kcal (1000 kJ)
Calories from fat 118.24 Kcal
% Daily Value*
Total Fat 13.14g 24%
Cholesterol 68.12mg 27%
Sodium 378.88mg 19%
Potassium 184.65mg 5%
Total Carbs 13.9g 6%
Sugars 0.14g 1%
Dietary Fiber 1.08g 5%
Protein 16.53g 40%
Vitamin C 0.1mg 0%
Iron 1.6mg 11%
Calcium 17.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.8
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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