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Sweet Rolls In New Dress Recipe

Sweet Rolls In New Dress Recipe

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Ingredients

Count

Nutrition

5369

Calories

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Ingredients:

Serving

Directions:

Combine yeast, 1 teaspoon sugar, and warm water in a mixing bowl; stir well, and let stand 5 minutes or until bubbly. Add salt, butter, milk, eggs, potatoes, and 1 cup flour; mix well. Cover and let rise in a warm place (85°), free from drafts, 2 hours or until doubled in bulk.
Stir mixture well; add remaining flour, mixing well. Turn dough out onto a lightly floured surface, and knead 5 minutes or until smooth and elastic. Let rest 5 minutes.
Roll dough to 1/2-inch thickness on a lightly floured surface; cut with a 2-inch biscuit cutter. Place about 1/2 inch apart in four greased 13- x 9- x 2-inch baking pans. Cover and repeat rising procedure 2 hours or until doubled in bulk.
Make an indention in top of each roll with thumb. Spoon 1 teaspoon apricot marmalade into each indention. Bake at 350° for 20 minutes or until golden brown. Remove rolls from pans; cool on wire racks. Drizzle glaze over tops of warm rolls.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	5368.55 Kcal (22477 kJ)
Calories from fat	1432.61 Kcal
		% Daily Value*
Total Fat	159.18g	245%
Cholesterol	861.98mg	287%
Sodium	2672.07mg	111%
Potassium	2142.88mg	46%
Total Carbs	874.89g	292%
Sugars	273.58g	1094%
Dietary Fiber	27.96g	112%
Protein	107.61g	215%
Vitamin C	63.8mg	106%
Vitamin A	3.5mg	115%
Iron	12mg	67%
Calcium	604.4mg	60%

Amount Per 100 g
Calories	273.69 Kcal (1146 kJ)
Calories from fat	73.03 Kcal
		% Daily Value*
Total Fat	8.11g	245%
Cholesterol	43.94mg	287%
Sodium	136.22mg	111%
Potassium	109.24mg	46%
Total Carbs	44.6g	292%
Sugars	13.95g	1094%
Dietary Fiber	1.43g	112%
Protein	5.49g	215%
Vitamin C	3.3mg	106%
Vitamin A	0.2mg	115%
Iron	0.6mg	67%
Calcium	30.8mg	60%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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