Walnut Streusel Coffee Cake Recipe

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Walnut Streusel Coffee Cake
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Ingredients:

  • 1 1/2 cups all-purpose flour
  • 3/4 cup sugar
  • 2 1/2 tsp baking powder
  • 1/2 tsp salt
  • 1/4 cup butter
  • 3/4 cup milk
  • 1 egg
  • 1/2 cup brown sugar , packed
  • 2 tsp cinnamon
  • 1/2 cup finely chopped walnuts

Directions:

  1. Preheat oven to 375°F.
  2. Grease and flour round layer cake pan or square 8 x 8 or 9 x 9 pan.
  3. Blend first seven ingredients; beat vigorously 30 seconds.
  4. Mix brown sugar, cinnamon, nuts and melted butter in a small bowl.
  5. Pour half cake batter into pan. Sprinkle half of brown sugar mixture over batter. Pour remaining cake batter in pan. Top with remaining brown sugar mixture.
  6. Bake 25-30 minutes or until toothpick inserted in center comes out clean.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 162.36 Kcal (680 kJ)
Calories from fat 63.1 Kcal
% Daily Value*
Total Fat 7.01g 11%
Cholesterol 21.9mg 7%
Sodium 85.07mg 4%
Potassium 145.53mg 3%
Total Carbs 22.89g 8%
Sugars 12.8g 51%
Dietary Fiber 0.81g 3%
Protein 2.88g 6%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 2%
Iron 0.4mg 2%
Calcium 63.9mg 6%
Amount Per 100 g
Calories 331.51 Kcal (1388 kJ)
Calories from fat 128.84 Kcal
% Daily Value*
Total Fat 14.32g 11%
Cholesterol 44.72mg 7%
Sodium 173.7mg 4%
Potassium 297.16mg 3%
Total Carbs 46.74g 8%
Sugars 26.14g 51%
Dietary Fiber 1.66g 3%
Protein 5.88g 6%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 2%
Iron 0.9mg 2%
Calcium 130.4mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.7
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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