Blueberry Coffee Cake Recipe

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Ingredients:

Serving

1 1/2 cups all-purpose flour
3/4 cup sugar
2 1/2 tsp baking powder
1 tsp salt
1/4 cup vegetable oil
3/4 cup milk
1 egg
1 1/2 cups blueberries
1/3 cup all-purpose flour
1/2 cup brown sugar , firmly packed
1/2 tsp cinnamon
1/4 cup firm butter (1/2 stick)

Directions:

In a medium mixing bowl, blend together 1 1/2 cups flour, sugar, baking powder, salt, oil, milk, egg and 1 cup blueberries. Beat thoroughly for 30 seconds and spread in a greased round 9x1-1/2-inch pan or an 8x8x2-inch pan.
Combine 1/3 cup flour, brown sugar, cinnamon and butter. Sprinkle over batter and top with the remaining berries. Bake in a 375F oven for 25 to 30 minutes, until done. Don't overbake.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	343.09 Kcal (1436 kJ)
Calories from fat	120.56 Kcal
		% Daily Value*
Total Fat	13.4g	21%
Cholesterol	36.17mg	12%
Sodium	315.27mg	13%
Potassium	274.17mg	6%
Total Carbs	52.41g	17%
Sugars	28.29g	113%
Dietary Fiber	1.53g	6%
Protein	4.62g	9%
Vitamin C	2.8mg	5%
Vitamin A	0.1mg	2%
Iron	0.7mg	4%
Calcium	119.8mg	12%

Amount Per 100 g
Calories	271.87 Kcal (1138 kJ)
Calories from fat	95.54 Kcal
		% Daily Value*
Total Fat	10.62g	21%
Cholesterol	28.66mg	12%
Sodium	249.83mg	13%
Potassium	217.26mg	6%
Total Carbs	41.53g	17%
Sugars	22.42g	113%
Dietary Fiber	1.21g	6%
Protein	3.66g	9%
Vitamin C	2.2mg	5%
Vitamin A	0.1mg	2%
Iron	0.5mg	4%
Calcium	94.9mg	12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

7.7

Points
9

PointsPlus

Good Points

saturated fat free

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