Directions:
- Place ingredients, except cranberries, in the pan according to manufacturer's instructions.
- Set crust on medium, program for Basic or Fruit and Nut cycle; press Start. When machine beeps, or between Knead 1 and Knead 2, add the cranberries.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1811.06 Kcal (7583 kJ) | ||
| Calories from fat | 112.28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.48g | 19% | |
|---|---|---|---|
| Cholesterol | 15.05mg | 5% | |
| Sodium | 3634.08mg | 151% | |
| Potassium | 1329.85mg | 28% | |
| Total Carbs | 355.26g | 118% | |
| Sugars | 24.85g | 99% | |
| Dietary Fiber | 17.67g | 71% | |
| Protein | 68.84g | 138% | |
| Vitamin C | 93.7mg | 156% | |
| Vitamin A | 1mg | 33% | |
| Iron | 18.2mg | 101% | |
| Calcium | 373.3mg | 37% | |
| Amount Per 100 g | |||
| Calories | 199 Kcal (833 kJ) | ||
| Calories from fat | 12.34 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.37g | 19% | |
|---|---|---|---|
| Cholesterol | 1.65mg | 5% | |
| Sodium | 399.32mg | 151% | |
| Potassium | 146.13mg | 28% | |
| Total Carbs | 39.04g | 118% | |
| Sugars | 2.73g | 99% | |
| Dietary Fiber | 1.94g | 71% | |
| Protein | 7.56g | 138% | |
| Vitamin C | 10.3mg | 156% | |
| Vitamin A | 0.1mg | 33% | |
| Iron | 2mg | 101% | |
| Calcium | 41mg | 37% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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