Sweet Mustard Chicken Bake Recipe

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Sweet Mustard Chicken Bake
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Ingredients:

Directions:

  1. Preheat the oven to 375 degrees. Grease a shallow baking dish.
  2. In a small bowl, stir together the honey, dijon mustard, melted butter, and pepper. Place chicken in the greased baking dish, and pour the honey mustard sauce over it.
  3. Bake for 45 minutes in the preheated oven, basting frequently with the sauce, until chicken is firm and juices run clear.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 588.5 Kcal (2464 kJ)
Calories from fat 276.22 Kcal
% Daily Value*
Total Fat 30.69g 47%
Cholesterol 200.25mg 67%
Sodium 943.76mg 39%
Potassium 717.75mg 15%
Total Carbs 35.62g 12%
Sugars 34.9g 140%
Dietary Fiber 0.5g 2%
Protein 48.12g 96%
Vitamin C 0.7mg 1%
Vitamin A 0.3mg 9%
Iron 0.3mg 2%
Calcium 28.5mg 3%
Amount Per 100 g
Calories 182.5 Kcal (764 kJ)
Calories from fat 85.66 Kcal
% Daily Value*
Total Fat 9.52g 47%
Cholesterol 62.1mg 67%
Sodium 292.68mg 39%
Potassium 222.59mg 15%
Total Carbs 11.05g 12%
Sugars 10.82g 140%
Dietary Fiber 0.16g 2%
Protein 14.92g 96%
Vitamin C 0.2mg 1%
Vitamin A 0.1mg 9%
Iron 0.1mg 2%
Calcium 8.8mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.2
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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