Sweet And White Scalloped Potatoes With Parmesan A... Recipe

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Sweet And White Scalloped Potatoes With Parmesan A...
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Ingredients:

Directions:

  1. Heat evaporated milk, bouillon, onion powder and thyme in large skillet over medium-high heat, stirring occasionally, until mixture comes to a boil and bouillon is dissolved. Add potatoes.
  2. Cook, stirring occasionally, until mixture comes to boil. Cover; reduce heat to low. Cook, rearranging potatoes gently and occasionally, for 35 to 40 minutes or until potatoes are tender. Sprinkle with cheese; serve immediately
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 307.26 Kcal (1286 kJ)
Calories from fat 7.68 Kcal
% Daily Value*
Total Fat 0.85g 1%
Cholesterol 2.41mg 1%
Sodium 339.26mg 14%
Potassium 1164.79mg 25%
Total Carbs 68.84g 23%
Sugars 13.73g 55%
Dietary Fiber 10.27g 41%
Protein 7.84g 16%
Vitamin C 7mg 12%
Vitamin A 3.4mg 113%
Iron 3.5mg 20%
Calcium 136.6mg 14%
Amount Per 100 g
Calories 88.62 Kcal (371 kJ)
Calories from fat 2.21 Kcal
% Daily Value*
Total Fat 0.25g 1%
Cholesterol 0.7mg 1%
Sodium 97.85mg 14%
Potassium 335.97mg 25%
Total Carbs 19.86g 23%
Sugars 3.96g 55%
Dietary Fiber 2.96g 41%
Protein 2.26g 16%
Vitamin C 2mg 12%
Vitamin A 1mg 113%
Iron 1mg 20%
Calcium 39.4mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.4
    Points
  • 8
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

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