Sweet and Spicy Red Curry Chicken Recipe

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Ingredients:

Serving

1 1/2 tbsp thai red curry paste
1/4 cup vegetable oil
4 lbs chicken thighs (skin removed on thighs )
1 cup light coconut milk (unsweetened )
1 1/2 tbsp fish sauce (asian )
3 tbsp dark brown sugar
1 tsp peppercorn (thai s, if you can'tsp find them leave them out)
salt & freshly ground black pepper
1 lime (cut into wedges)
cilantro (for serving)

Directions:

1. Preheat the oven to 450 and postion a rack near the top. In a large bowl, whisk 1/2 tsp of the red curry paste with the oil. Add the chicken, season with salt and pepper and toss to coat. Spread the chicken on a large rimmed baking sheet and bake for about 25-30 minutes, turning once, until cooked through and just starting to brown. Remove from the oven; preheat the broiler.
2. While chicken is browning, in a medium saucepan, combine the coconut milk, fish sauce, brown sugar and the remaining red curry paste. Cook over high heat, bring to a boil for about 4 minutes and then cook over high heat stirring occassionally until slightly thickened.
3. Transfer the chicken to a large bowl. Add the coconut-curry sauce and toss to coat. Pour off any excess fat from the baking sheet. Return the chicken to the sheet and pour any extra sauce over the chicken. Broil for 5 minutes, turning once (should be browned). Transfer to a platter and serve with cilantro and lime wedges.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	918.98 Kcal (3848 kJ)
Calories from fat	823.42 Kcal
		% Daily Value*
Total Fat	91.49g	141%
Cholesterol	190.47mg	63%
Sodium	346.56mg	14%
Potassium	297.95mg	6%
Total Carbs	7.07g	2%
Sugars	3.79g	15%
Dietary Fiber	0.77g	3%
Protein	18.85g	38%
Vitamin C	2.8mg	5%
Iron	0.6mg	3%
Calcium	22.6mg	2%

Amount Per 100 g
Calories	407.38 Kcal (1706 kJ)
Calories from fat	365.01 Kcal
		% Daily Value*
Total Fat	40.56g	141%
Cholesterol	84.43mg	63%
Sodium	153.63mg	14%
Potassium	132.08mg	6%
Total Carbs	3.13g	2%
Sugars	1.68g	15%
Dietary Fiber	0.34g	3%
Protein	8.36g	38%
Vitamin C	1.2mg	5%
Iron	0.3mg	3%
Calcium	10mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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