Sweet and Sour Pork Recipe

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Sweet and Sour Pork
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Ingredients:

Directions:

  1. Combine first 4 ingredients in large resealable freezer bag, Add pork in batches. Seal bag, toss until combined.
  2. Heat cooking oil in large frying pan on medium.
  3. Cook pork in two batches for about 10 minutes per batch, stirring occasionally, until browned. Transfer to ungreased 4 quart casserole. Cover to keep warm.
  4. Measure next 6 ingredients into same large frying pan. Heat and stir, scraping any brown bits from bottom of pan. Bring to a boil, pour over pork.
  5. Add carrot, celery and onion. Stir well.
  6. Cover and bake in 350 degree oven for 1 hour. Remove from oven.
  7. Add peppers and chestnuts, stir.
  8. Stir apple juice into cornstarch in small cup until smooth. Add soy sauce. Stir.
  9. Add to pork mixture, stir well.
  10. Cover and bake another 30 o 45 minutes until peppers are tender crisp and sauce is boiling and slightly thickened.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3567.89 Kcal (14938 kJ)
Calories from fat 404.31 Kcal
% Daily Value*
Total Fat 44.92g 69%
Cholesterol 74.84mg 25%
Sodium 349.76mg 15%
Potassium 9399.1mg 200%
Total Carbs 458.25g 153%
Sugars 54.9g 220%
Dietary Fiber 49.27g 197%
Protein 273.2g 546%
Vitamin C 298.2mg 497%
Vitamin A 10.2mg 342%
Iron 9.7mg 54%
Calcium 295.9mg 30%
Amount Per 100 g
Calories 1087.32 Kcal (4552 kJ)
Calories from fat 123.21 Kcal
% Daily Value*
Total Fat 13.69g 69%
Cholesterol 22.81mg 25%
Sodium 106.59mg 15%
Potassium 2864.38mg 200%
Total Carbs 139.65g 153%
Sugars 16.73g 220%
Dietary Fiber 15.02g 197%
Protein 83.26g 546%
Vitamin C 90.9mg 497%
Vitamin A 3.1mg 342%
Iron 3mg 54%
Calcium 90.2mg 30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 74.3
    Points
  • 82
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • high fiber

Bad Points

  • High in Sugar

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