Super Healthy Blueberry Muffins Recipe

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Super Healthy Blueberry Muffins
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Ingredients:

Directions:

  1. Preheat oven to 400 degrees. Mix dry ingredients in medium bowl. Make a well in the center of the ingredients, add wet ingredients, and mix. Fold 1/2 of the blueberries into the batter, and pour into muffin tin. Top the batter with the remaining blueberries. Bake until golden (about 10-12 minutes).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 207.41 Kcal (868 kJ)
Calories from fat 19.83 Kcal
% Daily Value*
Total Fat 2.2g 3%
Sodium 33.79mg 1%
Potassium 264.53mg 6%
Total Carbs 44.91g 15%
Sugars 9.07g 36%
Dietary Fiber 1.78g 7%
Protein 5.04g 10%
Vitamin C 2.5mg 4%
Iron 2.9mg 16%
Calcium 118.1mg 12%
Amount Per 100 g
Calories 168.61 Kcal (706 kJ)
Calories from fat 16.12 Kcal
% Daily Value*
Total Fat 1.79g 3%
Sodium 27.47mg 1%
Potassium 215.05mg 6%
Total Carbs 36.51g 15%
Sugars 7.38g 36%
Dietary Fiber 1.44g 7%
Protein 4.09g 10%
Vitamin C 2mg 4%
Iron 2.4mg 16%
Calcium 96mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4
    Points
  • 6
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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