Directions:
- Combine ingredients in a blender or food processor and puree.
- Pack pesto tightly into a glass jar and cover with a thin layer of olive oil. Use as needed and keep refrigerated.
- Great on pasta, grilled chicken and vegetables.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 217.44 Kcal (910 kJ) | ||
| Calories from fat | 203.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.58g | 35% | |
|---|---|---|---|
| Sodium | 3.64mg | 0% | |
| Potassium | 207.69mg | 4% | |
| Total Carbs | 3.88g | 1% | |
| Sugars | 2.05g | 8% | |
| Dietary Fiber | 1.21g | 5% | |
| Protein | 1.7g | 3% | |
| Vitamin C | 10.1mg | 17% | |
| Iron | 0.8mg | 4% | |
| Calcium | 30mg | 3% | |
| Amount Per 100 g | |||
| Calories | 233.12 Kcal (976 kJ) | ||
| Calories from fat | 217.88 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.21g | 35% | |
|---|---|---|---|
| Sodium | 3.91mg | 0% | |
| Potassium | 222.66mg | 4% | |
| Total Carbs | 4.16g | 1% | |
| Sugars | 2.2g | 8% | |
| Dietary Fiber | 1.3g | 5% | |
| Protein | 1.83g | 3% | |
| Vitamin C | 10.8mg | 17% | |
| Iron | 0.8mg | 4% | |
| Calcium | 32.1mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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