Ingredients:
- 2 zucchini, cut in 1/2 inch slices
- 1 tsp cavender's all purpose greek seasoning
- reynolds wrap foil
Directions:
- Preheat your oven to 400 degrees. Place the bacon on the rack of a broiler pan and bake for 10 to 20 minutes, depending on the thickness of your bacon. You want it crisp but not burned.
- While baking the bacon, scrape the corn off the ears of corn. Combine the corn kernels, red bell pepper, sliced zucchini, and diced onion in a bowl. Sprinkle the Cavender's Greek Seasoning over the vegetables. Add some freshly ground black pepper if you would like.
- Tear off 2 12 x 12 pieces of Reynolds Wrap Aluminum Foil. (I like to use heavy duty for grilling). Place half the vegetables on each foil sheet.
- Cut the butter up into small pieces and put 2 tablespoons over each vegetable packet. Bring the ends of the foil together, fold over 3 times and twist the ends together. (Each packet serves two).
- Grill over hot coals for 15 - 20 minutes. While the veggies are grilling, crumble the bacon. When the veggies are ready, carefully open the packets (watch out for steam!) and sprinkle a slice of crumbled bacon over each packet. Serve and enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 253.78 Kcal (1063 kJ) | ||
| Calories from fat | 162.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18g | 28% | |
|---|---|---|---|
| Cholesterol | 39.77mg | 13% | |
| Sodium | 109.82mg | 5% | |
| Potassium | 361.13mg | 8% | |
| Total Carbs | 20.69g | 7% | |
| Sugars | 4.61g | 18% | |
| Dietary Fiber | 3.53g | 14% | |
| Protein | 5.03g | 10% | |
| Vitamin C | 39.2mg | 65% | |
| Vitamin A | 0.9mg | 29% | |
| Iron | 13.5mg | 75% | |
| Calcium | 13.1mg | 1% | |
| Amount Per 100 g | |||
| Calories | 140.44 Kcal (588 kJ) | ||
| Calories from fat | 89.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.96g | 28% | |
|---|---|---|---|
| Cholesterol | 22.01mg | 13% | |
| Sodium | 60.77mg | 5% | |
| Potassium | 199.85mg | 8% | |
| Total Carbs | 11.45g | 7% | |
| Sugars | 2.55g | 18% | |
| Dietary Fiber | 1.95g | 14% | |
| Protein | 2.78g | 10% | |
| Vitamin C | 21.7mg | 65% | |
| Vitamin A | 0.5mg | 29% | |
| Iron | 7.5mg | 75% | |
| Calcium | 7.3mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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