Stuffed Turkey Spirals Recipe

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Ingredients:

Serving

2 boneless skinless turkey breast halves (1 lb each)
1/4 cup olive oil, divided
4 tsp dried basil, divided
1 lb thinly sliced deli ham
1 lb thinly sliced swiss cheese
1 tsp salt
1 tsp pepper
basil sauce:
2 cups mayonnaise
1/2 cup milk
1 to 2 tbsp dried basil
1 tsp sugar

Directions:

Cut each turkey breast horizontally from the long side to within 1/2 in. of opposite side. Open flat; cover with plastic wrap. Flatten into 12-in. x 10-in. rectangles.
Remove plastic; top each with 1 teaspoon oil and 1 teaspoon basil. Layer with ham and cheese to within 1 in. of edges. Roll up jelly-roll style, starting with a long side; tie with kitchen string. Place on a rack in a roasting pan.
In a small bowl, combine the salt, pepper and remaining oil and basil; spoon some over turkey.
Bake at 325° for 75-90 minutes or until a meat thermometer reads 170°; basting occasionally with remaining oil mixture.
In a blender, combine the sauce ingredients; cover and process until blended. Cool turkey for 5 minutes before slicing; serve with basil sauce. Yield: about 30 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	209.82 Kcal (878 kJ)
Calories from fat	162.15 Kcal
		% Daily Value*
Total Fat	18.02g	28%
Cholesterol	37.84mg	13%
Sodium	498.78mg	21%
Potassium	148.45mg	3%
Total Carbs	2.26g	1%
Sugars	0.89g	4%
Dietary Fiber	0.11g	0%
Protein	9.85g	20%
Iron	0.4mg	2%
Calcium	133.5mg	13%

Amount Per 100 g
Calories	315.25 Kcal (1320 kJ)
Calories from fat	243.62 Kcal
		% Daily Value*
Total Fat	27.07g	28%
Cholesterol	56.85mg	13%
Sodium	749.38mg	21%
Potassium	223.03mg	3%
Total Carbs	3.39g	1%
Sugars	1.33g	4%
Dietary Fiber	0.16g	0%
Protein	14.81g	20%
Iron	0.6mg	2%
Calcium	200.5mg	13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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