Stuffed Pizza Recipe

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Stuffed Pizza
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Ingredients:

Directions:

  1. Heat oven to 350. Spray a 12-inch pizza pan with nonstick cooking spray.
  2. In a medium-size bowl, combine chili and green chilies.
  3. Slightly overlap crescent dough triangles, smallest point in center, around 12-inch pizza pan. Position each triangle so outside edge is slightly hanging over the edge of the pan. Spoon chili mixture in a ring on dough, halfway between center and edge of pan; bring top half of each triangle over chili and seal with other dough in center of circle. Sprinkle with cheese.
  4. Bake for 30-35 minutes or until golden brown. Allow to cool slightly.
  5. To serve, fill center of pizza with toppings and cut into 8 slices.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 89.18 Kcal (373 kJ)
Calories from fat 42.75 Kcal
% Daily Value*
Total Fat 4.75g 7%
Cholesterol 17.67mg 6%
Sodium 270.83mg 11%
Potassium 62.3mg 1%
Total Carbs 5.57g 2%
Sugars 1.56g 6%
Dietary Fiber 0.99g 4%
Protein 5.99g 12%
Vitamin C 38.8mg 65%
Vitamin A 0.2mg 8%
Iron 0.7mg 4%
Calcium 71.4mg 7%
Amount Per 100 g
Calories 115.29 Kcal (483 kJ)
Calories from fat 55.26 Kcal
% Daily Value*
Total Fat 6.14g 7%
Cholesterol 22.85mg 6%
Sodium 350.12mg 11%
Potassium 80.55mg 1%
Total Carbs 7.2g 2%
Sugars 2.01g 6%
Dietary Fiber 1.29g 4%
Protein 7.74g 12%
Vitamin C 50.1mg 65%
Vitamin A 0.3mg 8%
Iron 0.9mg 4%
Calcium 92.3mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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